| Product Name | Cafftaric acid |
|---|---|
| CAS | 67879-58-7 |
| Formula | C13H12O9 |
| MW | 312.23 |
| Appearance | 白色粉末 |
| Melting point | 123-125 °C |
| Boiling point | 618.2±55.0 °C | Condition: Press: 760 Torr |
| PKa | 2.18±0.25 | Condition: Most Acidic Temp: 25 °C |
| Product Name | Cafftaric acid |
|---|---|
| CAS | 67879-58-7 |
| Formula | C13H12O9 |
| MW | 312.23 |
| Appearance | 白色粉末 |
| Melting point | 123-125 °C |
| Boiling point | 618.2±55.0 °C | Condition: Press: 760 Torr |
| PKa | 2.18±0.25 | Condition: Most Acidic Temp: 25 °C |
WKQ-0000803
中文名稱：?jiǎn)慰Х弱＞剖?/p>
中文別名：咖啡酰酒石酸；咖啡?；剖?；(2R,3R)-2-((E)-3-(3,4-二羥苯基)丙烯酰)氧基)-3-羥基琥珀酸；單咖啡酰灑石酸
英文名稱：Cafftaric acid
英文別名：Butanedioic acid, 2-[[(2E)-3-(3,4-dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-3-hydroxy-, (2R,3R)- (9CI);Butanedioic acid, 2-[[3-(3,4-dihydroxyphenyl)-1-oxo-2-propenyl]oxy]-3-hydroxy-, [R-[R*,R*-(E)]]-;(2R,3R)-2-[[(2E)-3-(3,4-Dihydroxyphenyl)-1-oxo-2-propen-1-yl]oxy]-3-hydroxybutanedioic acid;Caftaric acid;trans-Caftaric acid;
分子式：C13H12O9
分子量：312.23
CAS號(hào)：67879-58-7
純度：HPLC≥98%
熔點(diǎn)：123-125 °C
沸點(diǎn)：618.2±55.0 °C | Condition: Press: 760 Torr
密度：1.694±0.06 g/cm3 | Condition: Temp: 20 °C Press: 760 Torr
酸系度數(shù)：2.18±0.25 | Condition: Most Acidic Temp: 25 °C
儲(chǔ)存條件：-20℃，干燥、避光、密封
規(guī)格：5mg10mg20mg50mg100mg500mg1g2g等應(yīng)客戶需求包裝
供應(yīng)單位：四川省維克奇生物科技有限公司
供應(yīng)電話：028-81700200/4008005713
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| Comparison of chicoric acid, and its metabolites caffeic acid and caftaric acid: In vitro protection of biological macromolecules and inflammatory responses in BV2 microglial cells | ||
| Source:SCI：Food Science and Human Wellness | Author:Qian Liu | Notes：影響因子：5.154 |
| Reference description | ||
Chicoric acid, caffeic acid, and caftaric acid (purity ≥ 98%) were purchased from Weikeqi Biological Technology Co., Ltd. (Sichuan, China). Bovine serum albumin (BSA), 2,2-azobis (2-amidinopropane) dihydrochloride (AAPH), herring sperm DNA (hsDNA, D3159) | ||
| Metabolism of chicoric acid by rat liver microsomes and bioactivity comparisons of chicoric acid and its metabolites | ||
| Source:SCI：Food & Function | Author:Qian Liu | Notes：影響因子：2.791 |
| Reference description | ||
Standards of chicoric acid, caffeic acid, and caftaric acid (purity ≥98%) were purchased from Weikeqi Biological Technology Co., Ltd (Sichuan, China). Rat liver microsomes were obtained from CHI Scientific, Inc. (Massachusetts, USA). Glucose-6-phosphate (G-6-P), G-6-P dehydrogenase (G-6-PD), β-nicotinamide adenine dinucleotide phosphate (NADP), 1,1-diphenyl-2-picrylhydrazyl radical 2,2-diphenyl-1-(2,4,6-trinitrophenyl)hydrazyl (DPPH), 2,2′-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS) | ||
